meta user
network profile
| bio | website | fczbkk.com |
|---|---|---|
| location | Prague, Czech Republic | |
| age | 35 | |
| visits | member for | 2 years, 10 months |
| seen | Jan 15 at 9:36 | |
| stats | profile views | 34 |
Web developer, expert on client-side technologies.
|
Apr 7 |
awarded | Popular Question |
|
Feb 17 |
awarded | Notable Question |
|
Jan 9 |
awarded | Good Question |
|
Dec 28 |
awarded | Notable Question |
|
Sep 16 |
awarded | Taxonomist |
|
Sep 6 |
awarded | Yearling |
|
Jan 15 |
awarded | Popular Question |
|
Oct 16 |
awarded | Popular Question |
|
Jul 10 |
awarded | Yearling |
|
Feb 8 |
awarded | Nice Question |
|
Jan 9 |
awarded | Commentator |
|
Jan 9 |
comment |
Why should I soak beans before cooking? Soaking means pouring cold water over beans and let then in it (without cooking) overnight. Only then, when beans are soaked (they absorb some water), you cook them. |
|
Oct 26 |
awarded | Nice Question |
|
Oct 5 |
awarded | Nice Answer |
|
Sep 4 |
awarded | Nice Question |
|
Jul 26 |
comment |
Why do chefs traditionally wear a high white hat? High column hat makes interesting patterns in the movement of the air around it. Basically, it makes the air at the bottom to raise up to the top. That works like a kind of fan: it takes heated air around chef's face and make it move much quicker away, replacing it with slightly cooler air. |
|
Jul 20 |
awarded | Beta |
|
Jul 19 |
comment |
Storing knives: wood block or magnetic stripe? Thanks for the tip, Adam. The block you linked looks like a great idea. One question, though: How do you clean it? It looks to me like the dirt that gets there stays there. |
|
Jul 18 |
asked | Storing knives: wood block or magnetic stripe? |
|
Jul 17 |
comment |
How can I make macarons with “feet” in my oven at home? Adam, try to let it sit in the fridge. |
