324 reputation
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age 33
visits member for 4 years, 2 months
seen Aug 17 '11 at 21:11

Hungry like the egg-roll.

Downvoting and voting to close all your list, poll and "what do you use" type questions with extreme prejudice. And no, your version isn't any more special or more valid just because you asked it.

CW doesn't mean let's all go crazy making poll/list questions.


Sep
24
awarded  Autobiographer
Jan
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awarded  Famous Question
Aug
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awarded  Taxonomist
Dec
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awarded  Notable Question
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31
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awarded  Scholar
Jul
16
accepted How does a splash of vinegar help when poaching eggs?
Jul
16
accepted Sniffing out a rotten egg from the dozen
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awarded  Nice Question
Jul
12
comment What varieties of potato would be good for chips / french fries?
Chips are fries on a bulk diet of starch and carbs. They're obese compared to the anorexic fries. Crisps are those thin wafers of nothing. @nat
Jul
11
awarded  Editor
Jul
11
awarded  Commentator
Jul
11
comment What varieties of potato would be good for chips / french fries?
Chips aren't the same as fries.
Jul
10
comment What is the best flour to use for pizza dough?
possible duplicate of What is the difference between various types of flour?
Jul
10
comment What is the difference between various cuts of steak?
We're looking to have this place be the definitive and not just a dump of links. Quote the site, link to it.
Jul
9
comment Cutting boards: What are some general tips on purchasing and using a cutting board?
Not real question: You're asking for a discussion.
Jul
9
comment Which is a typically American way of seasoning spaghetti and other pasta?
A1 sauce on everything.