| bio | website | taulpepper.com |
|---|---|---|
| location | ||
| age | ||
| visits | member for | 2 years, 1 month |
| seen | Apr 4 at 2:00 | |
| stats | profile views | 43 |
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Apr 4 |
comment |
How do you remove the stickiness from reusable plastic container or lid? That's true, I could have also mentioned that I also use it on oil residue from frying, but the poster did not mention what the food causing the residue was. I make popcorn on the stove with oil and it leaves extremely sticky residue on my the pot, and soaking in hot water with oxiclean does a very good job at getting it off with minimal elbow grease needed. Just remembered another trick -- steaming with a clothing steamer also works well on sticky grease on my cabinets above the stove -- might work on this too. |
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Apr 4 |
answered | How do you remove the stickiness from reusable plastic container or lid? |
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Apr 4 |
asked | How can I fortify homemade soy milk? |
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Nov 28 |
awarded | Scholar |
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Nov 28 |
answered | How long will eggless pasta dough last in the fridge? |
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Nov 28 |
accepted | How long will eggless pasta dough last in the fridge? |
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Nov 23 |
awarded | Student |
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Nov 21 |
asked | How long will eggless pasta dough last in the fridge? |
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Nov 3 |
comment |
What should go in an Italian Sub sandwich? It's also not just what goes IN it, but what it goes IN. Really good Italian bread is very important, possibly the most important part of the sandwich. I like seeded hero rolls, with a good crust and lots of bubbles inside. Try to get bread made in New York (we have really good water for bread :), but be careful because NYC imports a lot of bread from other places for some reason. |
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Aug 30 |
comment |
How can I make home-made veggie burgers stay together so I can grill them? Thanks, yea, I know peanut butter is basically oil, but it is sticky. In a follow-up, I made lentil burgers using Ener-G (equivalent of 2 eggs worth) pureed with lentils in the food processor, and then added some whole lentils, as per Volger's recipe. They stayed bound together very well. |
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Aug 26 |
comment |
Is there anything I can add to homemade bread to preserve it? The no knead method (long rise/fermentation) will also produce a lot more of the sour stuff. |
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Aug 26 |
comment |
Why add pasta water to pasta sauce? You can get similar results with a lower water to pasta ratio (less water). |
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Aug 26 |
answered | Why add pasta water to pasta sauce? |
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Aug 26 |
answered | What kind of dishes use fresh coriander fruits |
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Aug 25 |
revised |
How can I make home-made veggie burgers stay together so I can grill them? deleted 1 characters in body |
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Jul 19 |
revised |
What are some ways to prepare beet greens? 1. This was not a question so I paraphrased as a question. 2. User callse them beet 'leaves' but the proper term is 'greens' (sorry for 2 submissions) |
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Jul 19 |
suggested | suggested edit on What are some ways to prepare beet greens? |
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Jul 1 |
revised |
How can I make home-made veggie burgers stay together so I can grill them? added 766 characters in body |
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Jul 1 |
answered | How can I make home-made veggie burgers stay together so I can grill them? |
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Jul 1 |
comment |
How can I create a chicken substitute? no problem. btw - these are awesome and not commonly known: vegieworld.com/cart/product_pages.asp?id=540 - At Red Bamboo in NYC they deep fry them and add buffalo bbq sauce for an amazing wing substitute, but I pan fry them at home. |