paul's user avatar
paul's user avatar
paul's user avatar
paul
  • Member for 12 years, 11 months
  • Last seen more than a month ago
10 votes

How much tea is ideal out of one tea bag?

9 votes

Good breads for evening cooking?

8 votes
Accepted

How can I make home-made veggie burgers stay together so I can grill them?

8 votes

Why add pasta water to pasta sauce?

7 votes

Is it possible to make soymilk without a "beany" taste?

6 votes

How can I create a chicken substitute?

6 votes

How can I make a raw vegan shrimp paste substitute?

5 votes

Is there a practical way to make belgian fries for four at home?

5 votes

Is there any way to enhance the heat without changing the taste in a hot sauce?

4 votes

Cooking "purple sweet potatoes" or "purple yams"

3 votes

Bacon substitution

3 votes

How can you keep a stack of Swedish pancakes fresh?

2 votes

Looking to bake side dishes, having problems with dryness

2 votes

What vegetarian substitute for prosciutto could I use in Carbonara?

2 votes

Best substitute for Gin

2 votes

What's the fastest way to hull a strawberry?

2 votes

How do I prevent tomatoes from falling in a green salad?

2 votes
Accepted

What kind of dishes use fresh coriander fruits

1 vote

Non-plastics storage suggestions

1 vote

How long will eggless pasta dough last in the fridge?

1 vote

Grapefruit recipe substitute to avoid medicine interaction?

0 votes

Can you premake mojitos?

0 votes

How do you remove the stickiness from reusable plastic container or lid?

0 votes

What cookbooks do you always come back to?

0 votes

No broiler - is there a way to fake it?

0 votes

Are there carcinogens in grilled foods?

-1 votes

Which spice gives brown colour to Indian curry?