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seen May 21 at 23:55

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May
21
asked What is the best way to infuse garlic flavor in the bland brown rice?
Apr
21
asked How to cook the food such that no acrylamide is formed?
Apr
20
asked How to roast peanuts on the gas stove without getting the brown spots?
Apr
18
asked What is the white sauce of Domino's pasta made of?
Apr
17
asked How to unsalt roasted salted peanuts?
Apr
9
asked Which cookware material should be used to retain the heat of the prepared tea?
Apr
9
asked Does the material of the container affect the flavor of the prepared tea? If yes, what material should be preferred to get the best results?
Mar
22
asked In order to mix the Cocoa powder in water/milk, is it a good idea to put the Cocoa powder in the milk while heating it?
Mar
19
asked Is pasteurized milk safe to drink?
Mar
19
asked How do I dissolve chunky powder completely in milk?
Mar
8
asked Is it advisable to use the Extra Virgin Olive oil for Indian cooking, and baking?
Feb
23
asked Why does Weikfeild cocoa powder does not taste bitter?
Feb
22
asked What is the difference between chocolate flavor cocoa powder and drinking chocolate?
Feb
19
asked When should I add cocoa powder to instant coffee?
Jan
29
asked Why does roasting add a flavour to the peanuts?
Jan
26
asked What is the meaning of the term whole grain?
Jan
26
asked How to know whether the oven's door has loosened and leaking out some energy or is as tight as it was when new?
Jan
15
asked What is the purity test for Olive oil?
Dec
30
asked How much full cream milk do I need to make 100 gms Paneer (Cottage cheese) at home?
Dec
30
asked What is the easiest way to remove the papery covers from the peanuts?