4,330 reputation
72465
bio website crossingsrp.no-ip.org
location Akron, OH
age 26
visits member for 3 years, 6 months
seen 17 hours ago

I've recently completed my MSc Computer Science from a UK institution, and have moved back to the US to begin work. I write in my spare time, enjoy cooking, and apparently am addicted to signing up for SE sites :).


Dec
17
revised How Is Microwave Popcorn Flavoured?
adjusted text to better fold in comments
Dec
17
revised Extruded cookies with filling
edited title
Dec
17
revised Extruded cookies with filling
Trying to reformat question for clarity
Dec
16
revised What's the best way to store rice long-term?
added 55 characters in body
Dec
15
revised What type of sausage for bangers and mash?
removing outdated tag
Nov
28
revised can I freeze chicken defrost it and eat cold for lunch?
fixed grammer, removed salutation
Oct
4
revised Why does whip cream dispenser sometimes produce “ragged” cream?
copyedited so it's readable.
Sep
28
revised Alternative to Escolar (“Butter Fish”) for Nigirizushi
Edited claims from the article into the question. I hope that's what the OP meant by linking the article, but feel free to roll back if not.
Sep
17
revised How much turkey should I plan per person?
edited tags
Sep
10
revised Will old corn meal ruin muffins?
edited tags
Sep
6
revised I am trying to cook Butta no Kakuni or Japanese pork belly but it's tough
Rolling in information from comment
Aug
27
revised What are the differences between different types of onions, and when do you use them?
edited tags
Aug
27
revised How far ahead of time can I make or bake a bread with fruit and honey in it?
deleted 66 characters in body
Aug
26
revised How can I store chopped onions in the fridge without the smell?
rolling in update from comment
Aug
15
revised What does “do.” mean in old recipes?
Discovered the recipe I edited to add was written differently in another edition, probably a typesetting error
Aug
15
revised What does “do.” mean in old recipes?
separating two examples.
Jul
15
revised How can I tell whether an egg has been hard-boiled, through the shell?
edited tags
Jul
10
revised How can I make whipped cream if I can't always get cream?
edited tags
Mar
27
revised Meatballs in tomato sauce using a rice cooker
corrected according to comments
Mar
20
revised What is sour cream?
edited tags