Reputation
14,420
Top tag
Next privilege 15,000 Rep.
Protect questions
Badges
3 38 82
Newest
 Necromancer
Impact
~2.3m people reached

Dec
25
awarded  Necromancer
Nov
13
awarded  Famous Question
Nov
2
comment Is there a “safe” way to cook ghost chili?
@AdrianHum No, the heat from a chili comes from it capsaicin, which has nothing to do with acid content. This is an oleophilic compound, which is why it binds to plastics readily, and does not rinse off with water. Milk has both water and lipid components, and the lipid component can bind to capsaicin.
Jun
28
awarded  Popular Question
Jun
20
awarded  Enlightened
Jun
20
awarded  Nice Answer
Jun
1
awarded  Yearling
Nov
28
awarded  Enlightened
Nov
28
awarded  Nice Answer
Nov
24
awarded  Popular Question
Oct
20
awarded  Nice Answer
Sep
30
awarded  Explainer
Sep
24
awarded  Autobiographer
Aug
28
awarded  Famous Question
Jul
24
awarded  Nice Answer
Jul
2
awarded  Curious
Jun
10
awarded  Good Answer
Jun
1
awarded  Yearling
May
5
awarded  Enlightened
May
5
awarded  Nice Answer