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Mar
15
comment What can I use instead of butter for Jamie Oliver's steak recipe?
Cooking issues checked that. They're in favour of flipping.
Mar
15
comment What can I use instead of butter for Jamie Oliver's steak recipe?
McGee is in favour of flipping every minute. Source
Mar
15
reviewed Approve Are avocado seeds edible?
Mar
13
reviewed Reject How much juice is in a lemon?
Mar
5
reviewed Approve Does pressure cooking preserve alcohol?
Feb
29
reviewed Approve Eating cookie dough
Feb
27
reviewed Approve Can you live indefinitely on bread?
Feb
24
answered Should boiled legumes cool before processing?
Feb
21
comment Is my pressure cooker good for the trash bin?
The problem I see are the scratches, you should try to smooth these out by doing what @moscafj says in his answer; loads of elbow grease.
Feb
19
reviewed Approve Is there a super close substitute for graham crackers?
Feb
19
reviewed Edit Why don't they sell frozen tomatoes like other frozen vegetables and fruits?
Feb
19
revised Why don't they sell frozen tomatoes like other frozen vegetables and fruits?
Fixed formatting
Feb
19
comment Substitution for hagelslag (chocolate sprinkles for bread)
An expensive option. Another option is Appie Hein
Feb
16
reviewed Edit How do I cook a flat cut of beef?
Feb
16
revised How do I cook a flat cut of beef?
Corrected punctuation, just to make it a bit easier to read.
Feb
7
reviewed Approve Does it pay to store instant coffee in the freezer?
Feb
5
awarded  Constituent
Jan
27
awarded  Caucus
Jan
10
comment How to peel chestnuts?
@Marti, read again
Jan
10
reviewed Approve Why do light and dark roux have different effects when thickening sauces?