220 reputation
1310
bio website localhost
location United States
age 38
visits member for 2 years, 9 months
seen Apr 2 at 16:31

Full time J2EE & Jave EE developer / Part time PhD candidate
I am really keen on computational linguistics.


Sep
25
awarded  Popular Question
Jul
3
awarded  Famous Question
Feb
18
awarded  Caucus
Feb
18
awarded  Constituent
Jan
31
comment How much coffee do I need to grind per 4 cups of coffee?
"The standard guideline for most medium roast coffee bean bags is 2 tablespoons per 6 fl. oz. (1 cup in your liquid measuring cup)." I think that is 2 tablespoons of ground coffee just to be clear, or at least that is what my Starbucks bag says. This does not help with going from whole bean->ground.
Dec
13
awarded  Notable Question
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22
awarded  Analytical
Jul
27
awarded  Yearling
May
27
awarded  Popular Question
Dec
12
accepted How to counteract excessive saltiness in dried fish?
Dec
12
comment How to counteract excessive saltiness in dried fish?
Brandade definitely goes beyond my kitchen experience, but it looks like it is worth a try. Thanks a bunch.
Dec
11
comment How to counteract excessive saltiness in dried fish?
Generally speaking, by itself. However, I still have a good amount of that mackerel left, so I need to get rid of it somehow.
Dec
11
accepted What type of Paprika is the generic stuff one buys at a grocery store chain?
Dec
11
asked How to counteract excessive saltiness in dried fish?
Nov
24
asked What type of Paprika is the generic stuff one buys at a grocery store chain?
Sep
29
accepted Can someone please give an explanation of different egg preparations?
Aug
30
awarded  Nice Question
Aug
21
comment Can someone please give an explanation of different egg preparations?
@Josh Caswell - I think what he have so far should work for me for right now, thanks for asking.
Aug
19
comment Can someone please give an explanation of different egg preparations?
Wonderful start! That should help tremendously in case I ever have to cook for a crowd.
Aug
19
revised Can someone please give an explanation of different egg preparations?
Removed second question