network profile
| bio | website | |
|---|---|---|
| location | ||
| age | 24 | |
| visits | member for | 1 year, 9 months |
| seen | Feb 27 '12 at 8:07 | |
| stats | profile views | 45 |
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Mar 30 |
awarded | Popular Question |
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Jan 6 |
awarded | Popular Question |
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Oct 27 |
awarded | Popular Question |
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Feb 26 |
accepted | What am I doing wrong with my pressure cooker? |
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Feb 22 |
comment |
What am I doing wrong with my pressure cooker? @rfusca I am very curious to hear how much water you use. I.e. should the meat be covered in water or just steamed from a small amount of water? And how do you estimate the cooking time? |
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Feb 22 |
comment |
What am I doing wrong with my pressure cooker? @Jefromi Is a "slow cooker" a piece of equipment or a term? |
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Feb 22 |
comment |
What am I doing wrong with my pressure cooker? Exceeding interesting! To get the fall apart fork tender result, do you cover the meat in water, or do you just add a small amount, so it it the steam that cooks the meat? |
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Feb 20 |
awarded | Editor |
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Feb 20 |
revised |
What am I doing wrong with my pressure cooker? added 16 characters in body |
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Feb 20 |
asked | What am I doing wrong with my pressure cooker? |
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Jan 14 |
comment |
Are recirculation extractor hoods good? You hit spot on. It is a gas stove I have =) |
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Jan 14 |
accepted | Are recirculation extractor hoods good? |
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Jan 14 |
asked | Are recirculation extractor hoods good? |
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Dec 2 |
awarded | Student |
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Aug 21 |
comment |
How to make red wine sauce? @Katey Ψ : I used just the cheapest I could find =) Tomorrow will I try to use a cheap one again, but this time with a strong flavour. |
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Aug 21 |
awarded | Scholar |
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Aug 21 |
accepted | How to make red wine sauce? |
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Aug 20 |
comment |
How to make red wine sauce? When I boil the red wine to reduce it. How should this substance be? Very thick, thick, same a final sauce, thin, very thin? |
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Aug 20 |
comment |
How to make red wine sauce? @Aaronut : It was too thin. When I order red wine sauce at a restaurant, it tastes so good, that it can be eaten alone =) Mine didn't have that nuances flavour. So I am a bit lost on how to improve. |
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Aug 20 |
asked | How to make red wine sauce? |
