215 reputation
13
bio website intellectualMollusc.net
location Cork, Ireland
age 40
visits member for 4 years, 2 months
seen Sep 2 '12 at 7:41
Long Time Delphi Developer.
Not Quite so Long PHP Developer.
VBA Shark for a while.
Once did some POP11, Lisp and Prolog.
Just starting to learn enjoy Objective-C IPhone Development.
Perforce Fan. Newly dug up Fossil. Baking Mercury pottery in the Kiln.

Sep
1
awarded  Yearling
Aug
16
comment Can one preserve food by periodically heating it?
@BobMcGee - this is not dead wrong, the question he was asking was not about keeping food warm constantly but heating it periodically. My question deals with heating food periodically. It will keep the food but it will destroy it each time you heat it.
Aug
14
comment Can I use boiled potatoes in Spanish omelette?
They will act very differntly when added to an omellete or if you try to slice them.
Aug
14
comment Can I use boiled potatoes in Spanish omelette?
Why do you have to fry boiled potatoes?
Aug
14
comment Can I use boiled potatoes in Spanish omelette?
I think Boiled and Microwaved potatoes will act very differently. Microwaved are closer to baked surely? Which do you have?
Aug
14
answered Can one preserve food by periodically heating it?
May
9
answered How can I cut lots of cherry tomatoes in half quickly and evenly?
Jul
21
awarded  Teacher
Jul
18
answered How can I get my bread to be more fluffy and less dense?
Jul
18
comment What are good techniques for getting gluten free bread to rise?
FYI buckwheat flour is gluten free so you dont need to replace its use. Buck wheat confusingly is not actually a wheat.
Jul
18
awarded  Supporter
Jul
18
answered What ingredients can be added to pasta to give a different color?
Jul
18
answered Ground beef storage and use past sell-by date
Jul
18
awarded  Autobiographer
Jul
18
answered Should tomatoes be stored in the fridge?
Jul
18
comment Cracking an egg
You need an edge to properly crack the egg, a flat surface would be fine for a hard boiled egg, but not a fresh egg.
Jul
18
answered Cracking an egg