47 reputation
3
bio website franksdrycure.blogspot.com
location Meriden, CT
age 53
visits member for 2 years, 10 months
seen Sep 1 '11 at 3:01

Making home made dried Italian meat(s) and sausages at home. I make: bresaola, sopressata, capicola, cacciatori and fresh sausage. I also make homemade Italian cheeses!


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