179 reputation
26
bio website linkedin.com/in/marcusleon
location New York, NY
age 40
visits member for 2 years, 10 months
seen Apr 19 '12 at 15:33

Software developer for an exchange/clearing house


Jun
16
awarded  Notable Question
Jan
28
awarded  Notable Question
Dec
29
awarded  Popular Question
Jul
14
awarded  Popular Question
Feb
4
asked Easiest way to strain fry oil?
Dec
15
asked Save meat from chicken broth?
Nov
19
awarded  Editor
Nov
19
revised Rendered pork fat vs lard vs bacon fat?
edited body
Nov
18
comment Rendered pork fat vs lard vs bacon fat?
Dumb question - if lard and rendered pork fat are the same, how come the lard I bought is bone white and the rendered pork fat I saved (from cooking pork belly) is brownish?
Nov
16
awarded  Supporter
Nov
16
awarded  Student
Nov
16
asked Rendered pork fat vs lard vs bacon fat?
Nov
16
awarded  Autobiographer