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location San Francisco, CA
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visits member for 4 years, 5 months
seen Dec 19 at 20:00

Nov
14
awarded  Nice Question
Oct
12
comment Can I substitute a stainless steel pot for the traditional iron dutch oven?
I don't know the answer. I wouldn't be worried about the bread. I'd be worried about the stainless steel. Higher end stainless steel pots are often oven safe for high temperatures and lower end stainless steel pots are often not.
Aug
21
revised How can I remove the peel and pit of an avocado without the whole thing turning into mush?
There is new damning evidence in the case
Apr
22
comment How do I deal with a really wet, messy dough?
Try keeping your hands wet when handling your dough for everything leading up to shaping your loaf. When you are ready to shape your loaf switch to flouring your hands.
Apr
18
awarded  Yearling
Apr
16
answered Preheat the Dutch oven (and the oven itself) for No-Knead Bread? (experiment results)
Mar
19
awarded  Popular Question
Sep
29
awarded  Scholar
Sep
29
accepted Standard weight conversions for converting cups of flour to grams of flour?
Jul
23
awarded  Supporter
Jul
23
awarded  Student
Jul
23
awarded  Editor
Jul
23
revised Standard weight conversions for converting cups of flour to grams of flour?
added tags
Jul
23
asked Standard weight conversions for converting cups of flour to grams of flour?
Jul
19
awarded  Teacher
Jul
19
answered How can I remove the peel and pit of an avocado without the whole thing turning into mush?