Seasoned Advice

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Answer score of 25 or more. This badge can be awarded multiple times.

earned this badge 4 times.
No oil on non-stick pans?
Awarded Oct 12 at 1:34
Why do you need to refrigerate bread dough overnight?
Awarded Dec 30, 2018 at 22:00
Is there something better than mineral oil for cutting boards?
Awarded Dec 23, 2015 at 23:46
What happens when you mix whiskey and water?
Awarded Jul 30, 2012 at 13:25

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