Yes, the water bathing technique works. But it is not bathing. I remember in a Youtube video a chef sprays water and do a squeeze-and-move pattern for 3 times.

Yes, the water bathing technique works. But it is not bathing. I remember in a YouTube video* a chef sprays water and do a squeeze-and-move pattern for 3 times. It wont't get a uncooked center - the chef did it like after 15 minutes or so. I specifically remember he saying to do so for avoid an uncooked, hard and not-pleasant-tasting center.

How ever as this is a foreign recipe please do use original materials.

_Footnotes

* _{I can't remember the link, mostly because I can't search the YouTube very well and I wasn't signed on then.}