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@Cos is right in that, a pizza stone is great, - so is a pizza screen in the oven.

If I don't want to heat up the oven (big oven, little piece of pizza aways seems like a waste), then a cast iron pan over medium heat on the stove with a lid does pretty well.

@Cos is right in that a pizza stone is great, so is a pizza screen in the oven.

If I don't want to heat up the oven (big oven, little piece of pizza aways seems like a waste), then a cast iron pan over medium heat on the stove with a lid does pretty well.

@Cos is right, a pizza stone is great - so is a pizza screen in the oven.

If I don't want to heat up the oven (big oven, little piece of pizza aways seems like a waste), then a cast iron pan over medium heat on the stove with a lid does pretty well.

2 added 93 characters in body
source | link

@Cos is right in that a pizza stone is great, so is a pizza screen in the oven.

If I don't want to heat up the oven (big oven, little piece of pizza aways seems like a waste), then a cast iron pan over medium heat on the stove with a lid does pretty well.

@Cos is right in that a pizza stone is great.

If I don't want to heat up the oven, then a cast iron pan over medium heat on the stove with a lid does pretty well.

@Cos is right in that a pizza stone is great, so is a pizza screen in the oven.

If I don't want to heat up the oven (big oven, little piece of pizza aways seems like a waste), then a cast iron pan over medium heat on the stove with a lid does pretty well.

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source | link

@Cos is right in that a pizza stone is great.

If I don't want to heat up the oven, then a cast iron pan over medium heat on the stove with a lid does pretty well.