2 Light copy edit for clarity
source | link

I was trying to make a chicken curry this evening and hoped it would taste like the yummy panang curries I've eaten in various restaurants. Not so much! But I got on line to try and see what the differences are and seeing other recipes, I added a tea.teaspoon of sugar and a large teaspoon of chunky p-nutpeanut butter. Tastes more like what I had hope for!

I was trying to make a chicken curry this evening and hoped it would taste like the yummy panang curries I've eaten in various restaurants. Not so much! But I got on line to try and see what the differences are and seeing other recipes, I added a tea. of sugar and a large teaspoon of chunky p-nut butter. Tastes more like what I had hope for!

I was trying to make a chicken curry this evening and hoped it would taste like the yummy panang curries I've eaten in various restaurants. Not so much! But I got on line to try and see what the differences are and seeing other recipes, I added a teaspoon of sugar and a large teaspoon of chunky peanut butter. Tastes more like what I had hope for!

1
source | link

I was trying to make a chicken curry this evening and hoped it would taste like the yummy panang curries I've eaten in various restaurants. Not so much! But I got on line to try and see what the differences are and seeing other recipes, I added a tea. of sugar and a large teaspoon of chunky p-nut butter. Tastes more like what I had hope for!