Timeline for Too much cardamom in apple butter
Current License: CC BY-SA 3.0
5 events
| when toggle format | what | by | license | comment | |
|---|---|---|---|---|---|
| Nov 6, 2013 at 17:55 | comment | added | Jolenealaska♦ | Well, I'm glad it worked out for the most part. :) | |
| Nov 6, 2013 at 17:47 | comment | added | beansa | I ended up letting it cook down as it was. You're right, it did become more pronounced but as the other spices did and the sugars concentrated the flavor became more balanced. It's still a bit too much cardamom for my taste but everyone else in the house thinks it's delicious. | |
| Nov 6, 2013 at 17:45 | vote | accept | beansa | ||
| Nov 6, 2013 at 6:37 | review | Low quality posts | |||
| Nov 6, 2013 at 7:57 | |||||
| Nov 6, 2013 at 6:21 | history | answered | Jolenealaska♦ | CC BY-SA 3.0 |