I have been having this problem with my macaroni and I'm hoping that I'll finally be able to find an answer here!
I make my noodles in a pot on the stove. But I find that a lot of my noodles are sticking to the bottom of the pot. This severely complicates the pot cleaning process - plus it is hard to make sauce in the pot when there are noodles stuck there... Anyone know why this happens and how it can be prevented?