The recipes I find for kale chips all call for a "bunch" of kale. Volumes and/or weights of seasonings, etc. are given, but the amount of kale seems to be up to the vendor (or, in my case, the gardener). Can anyone point me to a reference indicating a measured quantity for a "bunch" of kale?


Google returns some links saying that it is around 7 ounces.

I'd say a big handful of chopped kale would be about it.

But in the case of Kale Chips, you can make as much or as little as you want.

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