0

I typically avoid sugar but I love whipped cream . Is this a thing? The question is pretty straightforward. Thanks so much!

Improve this question
1
  • Please clarify your specific problem or provide additional details to highlight exactly what you need. As it's currently written, it's hard to tell exactly what you're asking.
    – Community Bot
    Commented Apr 16, 2023 at 4:22

1 Answer 1

Reset to default
2

First, know that sugar is not a required ingredient when whipping cream. It will come together fine without adding anything to the cream.

As to coconut milk, it typically has a fat content around 25% (compared to about 35% for whipping cream.) While it's possible 25% is enough to work, all the recipes I found skim off the water, resulting in an even higher fat content – likely 50%+ given the amount of water in a typical can of coconut milk.

So this is quite possible to do; personally I would try finding (or creating) a recipe that kept some or all of the liquid in, just in the interest of health and possibly making the resulting product a bit less heavy.

(Note this would definitely be something I would want to enjoy in moderation, given the extremely high amounts of saturated fat present in coconut milk.)

Improve this answer
1
  • you can also buy cans of "coconut cream," which have a higher fat content to begin with. They will whip as-is.
    – Esther
    Commented Apr 16, 2023 at 7:37

Your Answer

By clicking “Post Your Answer”, you agree to our terms of service and acknowledge you have read our privacy policy.

Not the answer you're looking for? Browse other questions tagged or ask your own question.