I have a few cans of diet soda that with a best-before date in 2023, and while some of them taste more-or-less normal, others taste bitter, almost like alcoholic beverages.
Obviously, there's no actual sugar to ferment into alcohol (just artificial sweeteners), so that can't have actually happened. Additionally, they were in sealed cans that had been sitting in a fridge since they had been purchased.
What sort of chemical reaction could be responsible for this change in flavour? The USDA says that they should still be safe to drink, but I'm curious about the chemistry and I can't find anything aside from maybe a few references to artificial sweeteners decomposing into formaldehyde at high temperatures which probably wouldn't apply here, right?