I have never cooked with Shaoxing wine, so I'm not sure what would be its best substitute.
1 Answer
Pale Dry Sherry.
http://chinesefood.about.com/od/cookingfaqs/qt/rice_wine_sub.htm
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Sign up to join this communityPale Dry Sherry.
http://chinesefood.about.com/od/cookingfaqs/qt/rice_wine_sub.htm