Approximately how many servings of meat can be gotten from one rabbit? For argument's sake, let's say the rabbit is about 12 weeks old and raised as a foodsource (not hunted wild). I understand that the answer can vary wildly based on preparation and serving technique- I hope to serve it as a main dish, probably roasted or fried.
I'd say 3 to 5 people, depending on the heaviness of the sauce, the meatiness of the rabbit etc.
It not depends only of the rabbit but of the people. Think of it like a chicken. You could feed 2 adults and 2 children with one roasted chicken with potatoes. It's the same with rabbit. Add rice or potatoes for those who would eat more than a half roasted chicken.