I like to hard boil eggs because they are one of very few foods that help when my sugar levels are too low.
But now Im a little paranoid. The other week I read online that if you take an egg out of the refrigerator and shake it, if you can feel stuff moving around inside then its not safe to eat.
I just did that with all 12 eggs I have and according to what I read, they're all bad.
But the usedby date on the carton says 21 August. So, are they safe to eat? How else can I determine if they are safe to eat without cracking the shell and without boiling it first?