I'm a great fan of popcorn, and I recently acquired a popcorn maker. It's the sort that spins the kernels in a drum and heats the metal until they pop.
However, I've had difficulty flavouring them. When I used to make popcorn years ago if I wanted a quick flavour I'd just sprinkle on salt of sugar liberally. But I'm a little more health-conscious nowadays, and I don't really want to use too much of either.
I found this question about flavouring corn:
But the answers are a little culinary - I want to flavour my popcorn quickly and easily. Are there any good off the shelf flavourings for this? Or any mixtures I can make in advance and keep for quick sprinkles? Suggestions for both adults and kids would be much appreciated.