I've just bought a new BBQ grill "Sunday One Tower". I am beginner to grilling and now I wonder how to prepare rice pilaff on my grill. I think I need a Soap stone with Frame and then place a bowler on it. Is it right?
I would not use a regular pan on a wood fire bbq grill (even on a stone).
You can use a cast iron dutch oven (or maybe a Japanese cast iron rice cooker).
After that, you will need to keep control of the heat your grill generates at it can get really hot in a dutch oven.
Nice grill btw.