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I used ceramic a coated loaf pan and the inside color which was white, changed to brown, as if it has burnt, is that normal?

  • Welcome Buthaina - can you tell us give us the details on how you used the pan? – Debbie M. Dec 6 '15 at 17:26
  • What were you cooking in it? Is it an even brown all up the sides, or more splotchy; is it where the food/loaf was in contact with the pan or not? – Erica Dec 30 '15 at 14:53

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