2

How long do you simmer the ghee with the herbs? Does it depend on what herbs I'm using?

  • Welcome! I've edited out the bit of the question about favorites, because we don't do questions about "what goes with X?" or "what do you like best?" here -they're subjective and have a lot of possible answers. The rest of the question is great, though! – Cascabel Dec 23 '15 at 13:41
1

Dried herbs take less time than fresh (dried herbs are usually more concentrated than the fresh). That said, I can't say that I stick to any certain time, just simmer until the ghee begins to smell aromatic.

Your Answer

By clicking “Post Your Answer”, you agree to our terms of service, privacy policy and cookie policy

Not the answer you're looking for? Browse other questions tagged or ask your own question.