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I use the dry mix in a ranch chicken recipe. I would like to make my own version from scratch. How would I go about trying to duplicate there recipe so to speak? I've looked at the list of ingredients on the package but I don't know what actually makes the flavor, and what is preservatives.
Ingredients: sugar, salt, sodium, citrate, garlic, onions, spice, red bell peppers, carrots, xanthan gum, maltodextrin, parsley, guar gum, natural flavor, soy sauce (wheat, soybeans, salt), citric acid,
Classically a Italian blend would be:
teaspoon dried thyme
teaspoon dried basil
tablespoon dried parsley
tablespoon garlic salt
tablespoon onion powder
tablespoon white sugar
tablespoons dried oregano
teaspoon ground black pepper
teaspoon celery salt
teaspoon salt
The just add water/oil/vinegar to make into dressing.
