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I'm preparing for the next master chef and want to show off. But I only eat halal. Can it be prepared without alcohol, bacon and cream?

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    Being that combative when you don't even know us does not promote your cause. Thank you for pointing out the issue, it is an easily fixed oversight. – Jolenealaska Mar 27 '16 at 11:25
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    Yes, the fact that you are the first to ask a question that requires a tag does not say anything about the community. Your rush to judgment says more about you. – James McLeod Mar 27 '16 at 12:01
  • Isn't cream considered halal? islam.stackexchange.com/questions/18477/… – James McLeod Mar 27 '16 at 12:06
  • Questions about religious restrictions cannot be answered here, it is up to a religious authority to define what is halal. – rumtscho Mar 27 '16 at 13:34
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By definition, Boeuf Bourguignon contains wine. However, non-alcoholic wine can work just fine. Bacon and cream are optional. You can tweak the recipes to make the final product exceptional.

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  • Doesn't most "non-alcoholic" wine contain some alcohol, making it haram? – James McLeod Mar 27 '16 at 12:00
  • Some non-alcoholic wine does contain trace alcohol, I know that some "wine" is considered halal. – Jolenealaska Mar 27 '16 at 12:05
  • FWIW, the resulting dish is allowed for consumption when the alcoholic content is not sufficient to intoxicate a person. That may well be the case for this dish. – aross Aug 1 '17 at 15:43

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