I would like to make some amazing breakfast treats to serve at an event we are hosting but I am part of the event and will be very busy the whole week before. Does anyone have any ideas for pastries or something that are good for that?
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Yeast donuts thaw beautifully (frozen while very fresh) but if you are amateur, scones are breakfasty and very thaw-friendly. A little powder sugar pattern will have everyone believing you just took off the apron that morning