I will be participating at a charity event at the end of this month and I am still not sure about my recipe. I am using a mini pancake griddle to cook the pancakes. My pancakes are ok, but I think they can be better.
They weren't very soft--a bit chewy and maybe bread-like. I've had pancakes before that were light and really spongy and that's what I'd like to accomplish.
My current recipe
- 3 cups of flour
- 3 cups of milk
- 2 tb of oil
- 4 teaspoons of baking powder
- 3 cups of milk vanilla extract
- 3 eggs
- a pinch of salt
- 2 table spoons of sugar
I mixed all the wet ingredients together then I mixed the dry ingredients together. I added the wet to the dry and mixed them with an electric mixer for a short time so i don't overmix the batter.