I have a rice cooker with a detachable bowl with non-stick (I presume teflon) coating on the inside. It looks something like this:
When cooking sticky ("sushi") rice, after the cooking is done, you are supposed to add rice vinegar to finish the rice. Is it safe to add the vinegar in the same non-stick bowl that I cooked the rice in? If possible I'd like to avoid having to do extra dishes.