I have an Oven Toaster Grill by Oster in 10 litres capacity. I am new to baking and every recipe for egg muffin says you have to preheat the oven but none of them say for how long. This is very confusing baking jargon. So if any recipe calls for preheating, how long should I preheat?
P.S: I know there are similar questions posted but none of them seem to answer in general, they are specific to a recipe (bread/cake et al).