On a recent visit to Miami I fell in love with Cuban coffee. It's a great mid-afternoon pick-me-up, but not available where I live. How, if at all, can I approximate it at my office? (There is no stove in the break room, so a stovetop moka pot is not an option, and for a number of reasons I don't want to invest in an espresso machine for the office.)

  • There are electric moka pots, but I'm not sure which ones are good. – Batman Jul 7 '17 at 21:15

There are many small hand operated espresso pump that could be used instead of a full fledged espresso machine or mocha pot; you only need hot water.

Once you have your coffee, you can follow the steps needed to create a Cuban Coffee.

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  • Are you thinking of something like this? – crmdgn Jul 6 '17 at 20:55
  • this and other types – Max Jul 6 '17 at 22:09

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