I remember making these as a kid, they were quick and easy to make. I'd like to make some now, but there's an uncooked egg in the recipe and I'm pregnant.
I don't really understand what the egg is for here if it's unbaked. Is it just to bind everything together? Can I leave it out or substitute something else?
I have googled for other recipes and they all contain raw egg.
Link: http://freerecipehub.blogspot.co.za/2011/03/chocolate-fridge-cake.html
Recipe:
250g margarine
1 egg 2 tblsp milk
2 tblsp cocoa
1 tsp vanilla essence
500g icing sugar
1 packet marie biscuitsMethod Melt the margarine. Beat the egg, milk, cocoa, vanilla, icing sugar with the melted margarine together. Break up the marie biscuits and place in a greased dish then pour over chocolate mix. Leave to set in fridge.