So, there's something I usually prepare for myself. It's pretty straightforward (since I have 0 knowledge and skills in cooking). I add roasted red peppers (from a can), white cheese, onion, garlic & olive oil in a food processor and blend them to a smooth puree.
However I have a new friend who is vegan and I want them to try this, so I was wondering what can I use to replace the white cheese?
I suppose the cheese is kind of necessary & I cannot just skip it because it "softens the pepper's strong flavor".