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This question already has an answer here:

And prevent them from becoming darker?

marked as duplicate by Cindy, Debbie M., rumtscho Jun 3 '18 at 7:19

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I use a vacuum sealer for storing all sorts of food. If that is not an alternative, you can put them in the fridge in a moist plastic bag. Or you can have them in a bowl of water a day or so.

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