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I accidentally added two eggs to a Ghiradelli premix shortbread cookie mix. (No eggs needed, just add melted butter.) This was supposed to be a base for shortbread brownies.

What can I do??

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    I assume that since 13 hours have passed (I've only just seen your question) that you have by now tried something as a solution. Would you consider adding whatever you have learned as an answer if it worked out, or as further info to the question if it didn't? Either way it might help someone else in the same situation in the future. I hope your baking came out good whatever happened. – Spagirl Jun 21 '18 at 10:00

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