I tried to recreate the taste of a McDonald Egg McMuffin at home.
I cut an English muffin in half and cooked it in the oven. I fried an egg in a pan. I added mayonnaise to the English muffin halves, then added the egg and a slice of American cheese.
The result tasted nothing like a real Egg McMuffin, and did not taste good at all. What can I do to make this more closely taste like a real Egg McMuffin?