Yesterday, I had to prepare some croquettes and transport them. I thought there would be no problem to reheat them in a toaster oven. However, the croquettes turned out soggy. The flavor was alright, but the texture was off.
I thought that would happen in the microwave, not in a toaster.
Any suggestions on how to reheat a fried food item?
Cheers.
Edit: Such a lot of questions, and good ones. I guess the problem really was that the toaster was closed so moist couldn't escape.