Rice can be toasted for adding more taste and flavor. The recipe I have uses an oven to toast rice. I want to find out another method which toasts rice without using an oven.

1 Answer 1


You could put it in a dry frying pan on medium high heat and stir frequently until perfectly toasted.

  • Note that you need to watch it closely cause it's easier to burn the rice than in an oven.
    – Rob
    Nov 4, 2018 at 4:05
  • It helps to use a drop of oil in the pan and constant shaking to prevent burning. ( similarv to the old way of popping corn)
    – suse
    Nov 4, 2018 at 5:22
  • ..Preferably a nice sauté pan, with a curved profile to the sides.. toss occasionally while coming up to heat, and continuously when the color starts to change. Have a cool place ready to tip the rice out onto, reasonably well spread out, as soon as you reach the point you want it to get to. Nov 4, 2018 at 11:21
  • Like a cookie sheet to spread the rice onto.
    – Welz
    Nov 4, 2018 at 12:10

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