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I bought the following flan/pudding

Happiness with pieces of chocolate

I followed the instructions:

  • 300 ml of cold milk
  • add content of the package
  • beat 3 minutes until fluffy

However the small pieces of chocolate were all on the side of the bowl. Is there a way to have them uniformly distributed inside the cream?

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After they're stuck to the bowl, lightly "fold" them in.

Youtube search for "Folding Ingredients" here...

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