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I would like to brine my turkey on Tuesday. Take it out of the brine Wednesday, rinse it and keep it in the refrigerator until I roast it on Thursday. Is this ok?

  • Welcome -- are you asking if it's food safe, or if it will cook well? :) – Erica Nov 20 '18 at 20:32
  • Trader Joe's sells pre-brined turkeys which are held refrigerated for 2-3 weeks. I don't see why it should be a problem. – Allison C Nov 20 '18 at 21:50

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