Frying then finishing breaded pork chops in the oven

Question

I want to pan fry first then finish in the oven. For 1" pork chops how long to I bake & at what temperature. Thanks

Max · Accepted Answer · 2019-02-02 18:38:41Z

1

A quick google search give multiple results.

Most are in the range of oven at 350F, pan fry 3 minutes each side and put in oven for 10 minutes or until around 150F internal temperature.

answered Feb 2, 2019 at 18:38

Max

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Thank you so much I looked but couldn't find the answer
– Linda Hutchinson
Feb 3, 2019 at 1:45

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