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I make my own jerky using precooked turkey. I want to know if I can safely reuse the marinade I make up. I have been throwing it out, but would like to reuse it if possible.

  • @Erica : no, because pre-cooked poultry shouldn't have the same microorganisms in it ... but also because if it's already cooked, you're not going to be cooking it a second time, so it'd be more like contaminating a salad than meat when something goes wrong. – Joe Apr 18 at 13:17

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