Linked Questions
206 questions linked to/from How long can I store a food in the pantry, refrigerator, or freezer?
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Can I safely eat uncooked raw chicken that has been in my freezer over a year? [duplicate]
Can I safely eat raw uncooked chicken that has been in my freezer since April 2018 (over a year)?
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How long to boil curry sauce left sealed in fridge three weeks to make safe [duplicate]
Please this is not a duplicate: This is not a general question about food storage time and safety, about warming stored food but about boiling food that is possibly spoiled. Or even let's say spoiled. ...
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I had ripe bananas so I peeled them, put them in Rubbermaid cont and in the fridge. Are they still ok to use? [duplicate]
They are darkish in color but not black. Still ok for bread?
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Side effects of overnight Oats , Overnight fenugreek [duplicate]
i started to eat overnight oats . But i want to know what are the side effects of it .
Because i am not cooking or heating the oats . So i am really worrying if any kind of bacteria will enter to our ...
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Can I eat venison that was frozen for 13 years? [duplicate]
My mother in law has has vacuum sealed venison in the freezer for about 13 years. Would it still be ok to eat? It doesn't look like anything is wrong with it.
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Cooking rice in bulk and adding to stew for weekday meals [duplicate]
I usually cook a stew of some kind on a Sunday, put it in a container in the fridge, I then eat it for an evening meal during the rest of the week up to Friday or Saturday. Each weekday evening I cook ...
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what shall I do about this ground meat? [duplicate]
I left some ground meat in the refrigerator on a plate uncovered for 2 days, would it still be good to use it doesn't look like there is anything wrong with it? Answer asap please.
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When to throw out a recipe [duplicate]
If I have cooked chicken and need it to used by Sunday, can I make soup with it and the soup have an extended shelf life? Or do I need to throw out the soup on Monday?
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Marinating time for St. Louis Ribs [duplicate]
Can you marinate St Louis Ribs for 48 hours? I’m using a Garlic and Soy marinade for Chinese Sticky Ribs. It’s a mostly dry rub (brown sugar, salt, dry mustard, ginger, clove and grainy Dijon mustard)...
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How long can halloumi be stored in refrigerator? [duplicate]
I am planning to store a cooked meal of halloumi + couscous in the refrigerator.
How long can it be stored safely?
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if a chicken has been in the freezer from November 18 till now July 2 is it safe to cook it and eat it? [duplicate]
if a chicken has been in the freezer from November 18 till now July 2 is it safe to cook it and eat it??I'm old and I don't understand
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Refrigerated Beef Brisket [duplicate]
I bought some prime trimmed beef brisket on March 9 with a sell by date of Mar. 12. It was kept in the frig in its foam/plastic wrap container until Mar.16. There was some odor when I opened it up and ...
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How long does maple syrup last in the refrigerator? [duplicate]
I have bought a biological (as per the label) maple syrup that states:
Limited shelf life in the refrigerator after opening.
The bottle itself is 250mls and says that the portion size is 10ml and ...
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How long will a sauce last for when placed in a refrigerator and in a freezers? [duplicate]
How long will a sauce last for when placed on freezer and in a refrigerator?
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Frozen Fruits Effectivenss? [duplicate]
I've got a variety of frozen fruits in a freezer that I've been neglecting...For 12 months or so, at this point. At this point I'm wondering whether I should bother with the fruit at all or if there's ...
