Questions tagged [burnt]

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4
votes
3answers
13k views

How to keep rice in a biryani from burning and sticking together?

The bottom part of my Biryani always gets burnt, rice always gets sticky but I want each grain separated. How can I prevent burning & stickiness of rice?
3
votes
1answer
614 views

query on how to prevent burning of dum

My dum biryani burns at the bottom each time even after using tawa. How about pouring a little water first just enough to cover the base of the vessel and arranging raw chicken/mutton at the bottom ...
3
votes
3answers
490 views

How to address this burnt sugar conundrum

Some Caribbean recipes, such as this Jamaican oxtail stew, ask for browning sauce, which is essentially burnt sugar: Heat a large Dutch oven or a heavy-bottomed pot over high heat. Add brown sugar ...
3
votes
1answer
6k views

Why is my microwave popcorn burned and undercooked at the same time?

I recently bought a new microwave, and started to experience a very bizarre phenomenon when trying to cook microwave popcorn. For clarification, the Popcorn I am using is pre-packaged and in a paper ...
2
votes
1answer
3k views

How to prevent the crockpot burning my soups

I love making soups in my crockpot. SO, I make it, starting with the crock on High. After about an hour, I drop it to low (middle setting), and let it cook. (I always cook my meats outside the crock, ...
0
votes
1answer
235 views

Why does my De Buyer pan cause food to burn?

My De Buyer Mineral B Element iron fry pan burns everything I cook, even though I’ve been using low to medium heat with non-stick foods (mostly potatoes) and canola oil. The pan has been seasoned with ...